Botanical name: Artemisia dranunculus
You will receive a tarragon herb seedling in an eco-bag.
Soil: Prefers poor soils and happily tolerates drought and neglect.
Position: Full to part sun
Tarragon is one of the four fine herbs of French cooking, and is particularly suitable for chicken, fish, egg dishes and vinegar and sauces.
* Growing Instructions: Planted all year round, remove seedling from the eco-bag. Place in a shallow pot fill it with rich organic soil. Or, dig a shallow hole outside in a lightly-shaded spot, allowing 25cm between plants. Pick leaves once they reach about 8cm tall.
* Pick frequently
* Organically grown in Kiambu, Kenya